Posted in Anatomy of a Diamond on December 7th, 2006 No Comments »
Diamond Fluorescence is a hotly debated topic among the diamond industry, because some feel strongly that it has an impact on a value of the diamond, whereas others feel that it makes very little difference on the appearance of the diamond. What diamond fluorescence refers to is the ability of the diamond to emit […]
Posted in Anatomy of a Diamond on December 7th, 2006 No Comments »
To polish a diamond is exactly as it sounds. You take a rough stone that has been set and start the process of rubbing the stone to make it smooth and shiny, as well as reducing any appearance of flaws or imperfections. The polish effects the way the light is able to pass […]
Posted in Anatomy of a Diamond on December 6th, 2006 No Comments »
The finish on a diamond is more of an aesthetic term rather than a term that would change the value of a diamond. The finish just refers to the polish on the external part of the stone. Most diamonds that you will buy will already have a polished finish to them to give […]
Posted in Anatomy of a Diamond on December 4th, 2006 No Comments »
Diamond symmetry is an important part of the diamond finish, but not necessarily more important than the overall beauty of the diamond itself. The symmetry of the diamond refers to the exactitude of the shape and how the facets are arranged, including misshapen and extra facets. Symmetry is essential to higher clarity graded […]
Posted in Anatomy of a Diamond on December 4th, 2006 No Comments »
The table of a diamond is the upper flat facet of the stone. The size of the table establishes the look of the stone, meaning how great the brilliance is, which is very important to the value of the stone. The greater the table the less fire it has, which is the variety […]
Posted in Anatomy of a Diamond on December 4th, 2006 No Comments »
The depth of any diamond is extremely important in regards to its brilliance and value. The depth is defined as the height of the diamond from the culet to the table. You can usually find the two different measures of depth on your diamond grading report. The actual depth is done in […]
Posted in Anatomy of a Diamond on November 27th, 2006 No Comments »
Where is the girdle on the diamond? The diamond girdle is fattest part of the diamond, located in the middle. Diamond girdles are rated according to their size. The smallest girdles are rated “extremely thin” and the largest girdles are considered “extremely thick.” Each has its own disadvantage. A girdle that is too thin is […]
Posted in Anatomy of a Diamond on November 27th, 2006 No Comments »
Facets are flat surfaces on gemstones and diamonds. They are cut into the stone in order to improve the appearance. There are hundreds of ways that you can cut facets into a stone. The most common is the round brilliant cut which was created in 1919. There were originally 57 facets included in the round […]
Posted in Anatomy of a Diamond on November 26th, 2006 No Comments »
What is the cutlet part of the diamond? Simply put, it is the point at the bottom of the diamond. Diamond cutlets typically where hidden inside the diamond setting, but due the increase in popularity of open sided settings, the cutlet is often seen in a jewelry piece. Although it is often incorrectly referred to […]